Freddy’s Frozen Custard & Steakburgers is a fast casual franchise known for cooked-to-order steakburgers and real frozen custard made with fresh dairy. With over 400 locations across 36 states, Freddy’s offers American drive-in classics like hot dogs, crispy fried chicken sandwiches, shoestring fries and thick, creamy shakes.
But for guests with food allergies like peanut, tree nut, milk, egg, soy, wheat and other sensitivities, dining out poses risks. Understanding what is in each menu item is critical.
This article outlines the major allergens present in Freddy’s ingredients so those managing gluten intolerance, celiac disease, nut allergies and other dietary restrictions can enjoy Freddy’s signature menu items safely.
How Freddy’s Prepares Food to Reduce Allergen Cross-Contact
All Freddy’s restaurants follow food safety procedures to avoid cross-contamination with allergens during preparation and serving. This includes:
- Dedicated fryers for fried menu items. Fried foods are separate from grilled.
- Thorough cleaning of equipment between preparing items with different allergens.
- Changing gloves frequently when handling different menu components.
- Labeling ingredients and menu items clearly regarding allergen content.
Team members also receive regular training on safely handling and preparing meals for customers with allergies or sensitivities.
Ingredients from suppliers are rigorously tested to verify allergen amounts fall below specific thresholds before being approved for use in stores.
Milk Allergens in Freddy’s Menu Items
Milk allergies are some of the most common food allergic reactions. The following menu items from Freddy’s contain milk or traces of milk:
Contains Milk or Milk Derivatives:
- ButterBurgers
- Cheeseburgers
- Bacon Cheeseburgers
- Double Bacon Cheeseburgers
- Turkey Burgers
- Grilled Chicken Sandwiches
- Fried Chicken Sandwiches
- Corn Dogs
- Veggie Burgers
- Caesar Wraps
- Frozen Custard
- Concretes
- Sundaes
- Shakes
- Cheese Sauce
Milk and milk derivatives like buttermilk and whey may also be present in burger patties, buns, batters and custard flavorings.
Gluten and Wheat Allergens on Freddy’s Menu
Those sensitive to gluten or who have celiac disease must avoid foods containing wheat, rye, barley or oat. At Freddy’s, these menu items include wheat and gluten:
Contains Gluten/Wheat:
- Steakburgers (buns/patties)
- Hot Dog Buns
- Fried Chicken Sandwich Buns
- Grilled Chicken Sandwich Buns
- Crispy Cheddar Bacon Fries
- Regular/Sweet Potato Fries & Tots
- Corn Dogs/Corn Puppies
- Chocolate Chip Cookie Sandwiches
- Brownie Bites
Breading, batters and desserts may also contain traces based on supplier ingredient variations.
Does Freddy’s Offer Any Gluten-Free Options?
While Freddys does not have a specific gluten-free menu or prep area, some items can be prepared gluten-free by making substitutions:
- Lettuce Wraps – Replace buns with lettuce leaves
- Burger Vegetable Bowls – Protein, veggie sticks, sauce over rice
- Baseline/Single Frozen Custards – Take custom flavor precautions
When ordering, customers must clearly request the GF accommodations and double check preparations adhere to allergy needs before consuming.
Soy Allergens on Freddy’s Ingredient and Allergen List
Soybeans and soy derivatives like soybean oil and soy lecithin are common allergens. Here’s which menu items from Freddy’s contain soy or may contain soy based on certain supplier ingredients:
Contains Soy:
- Dippin’ Sauces
- Salad Dressings
- Buns
- Veggie Burger
- Fried Chicken/Fried Chicken Sandwich
- Fried Fish Sandwich & Fish Planks
- Onion Rings
- Fried Pickles
- Fried Zucchini
- Corn Dogs/Puppies
Soybean oil is used for frying at Freddy’s, meaning many fried menu items may be cross-contaminated.
Egg Allergies and Freddy’s Ingredients
Eggs are an ingredient commonly used in baked goods, breading, batters, sauces and custards. Here is which Freddy’s menu items contain egg:
Contains Egg:
- ButterBurgers
- Turkey Burger
- Fried Chicken/Fried Chicken Sandwich
- Fried Fish Sandwich & Fish Planks
- Corn Dogs/Puppies
- Veggie Burger
- Cookies
- Brownies
- Frozen Custard
- Concretes
- Sundaes
- Shakes
There may also be trace amounts of egg in burger patties, buns, breading and batters from suppliers.
Tree Nut Allergies at Freddy’s
Tree nuts like almonds, pecans, walnuts and more are a severe allergen for many people. These Freddy’s menu items contain nuts:
Contains Tree Nuts:
- Rocky Road Shake
- Pecan Pie Concrete
- Hot Fudge Brownie Sundae
- Turtle Sundae
Suppliers products like burger buns may have traces based on production variations.
Peanut Allergies and Freddys Menu Ingredients
Peanuts and peanut oil are common allergens. Here is what on the Freddy’s menu contains peanuts:
Contains Peanuts:
- Reese’s Peanut Butter Concrete
- Reese’s Peanut Butter Pie Shake
Menu items are prepared in common areas so allergen cross-contact may occur.
Fish Allergens at Freddys Frozen Custard and Steakburgers
Seafood allergies require avoiding menu items containing fish. Here’s what on Freddy’s menu has fish ingredients:
Contains Fish:
- Crispy Fried Cod Sandwich
- Fried Fish Planks
Shellfish Allergens on Freddy’s Menu
Shellfish like crustaceans and mollusks are a top food allergy. No items on Freddys’ published menus contain shellfish. Guests must use personal discretion regarding unknown traces from suppliers.
Other Allergy Caution Areas on Freddy’s Menu
In addition to nuts, dairy, eggs, soy and more, other ingredients may pose allergy issues for sensitivities like:
- Sesame seeds on buns
- Corn in batters and breadings
- Food colorings in custards and desserts
When ordering, inquire directly with staff about other allergen concerns not outlined here related to your specific health needs.
Dining at Freddy’s with Allergies: Key Takeaways
- Many menu items from Freddy’s contain major food allergens like milk, wheat, eggs and soy. Fried foods in particular pose multiple allergen risks.
- While procedures are in place to avoid cross-contact on production lines, traces may exist from ingredient supplier variances. Customers with severe allergies are advised to use caution and judgment.
- Gluten-free accommodations are possible by making substitutions like wraps or lettuce burgers. Staff must be clearly informed about allergy-related customization requests.
- Questions beyond published allergen information should be directed to location management based on local food sourcing, preparation and supplier details.
- When uncertain about menu items, guests managing food allergies should reference Freddy’s nutrition information and contact each restaurant directly for latest allergen specifics in their area.
Freddy’s Allergy Menu: Frequently Asked Questions
Here are answers to common questions about Freddy’s allergen menu options:
What menu items are peanut free at Freddy’s?
Freddy’s does not add peanuts or peanut ingredients to items beyond the two peanut butter-based milkshakes and frozen custards noted. However suppliers products on common prep surfaces may pose trace risks.
Is Freddy’s frozen custard gluten free?
No. The premade frozen custard contains milk, eggs and wheat. Custom-blended concrete or sundae flavors may also contain gluten from mix-in ingredients.
Can you get a dairy free or non-dairy shake at Freddy’s?
No, Freddy’s does not offer non-dairy shakes as their frozen custards contain milk and cream. Those with dairy/milk allergies cannot consume these.
Does Freddy’s have vegetarian or vegan menu options?
While there are no specific vegan or vegetarian menus, guests can order items like salads, veggie burgers, and side substitution combinations to meet restrictions around animal ingredients.
Who can you speak to about food allergies when dining at Freddy’s?
Notify the cashier or manager on duty about allergy needs when ordering so they can be accommodated properly and alert food prep staff to prevent cross-contamination.
Carefully reviewing the allergen and nutrition content of Freddy’s menu items enables guests with food intolerances, celiac disease and other health conditions stay safe while enjoying their legendary steakburgers and custard treats. Don’t hesitate to inquire with store staff about accommodations to allow worry-free indulgence for all dietary needs.
