Baldo’s Restaurant Menu – A Guide to This Classic Italian Eatery in Joliet, IL

Baldo’s Restaurant is a beloved local gem in Joliet, IL serving up authentic Italian cuisine and old-world hospitality since 1996. With its warm, welcoming ambiance and family recipes passed down for generations, Baldo’s offers a taste of Italy in the heart of Joliet.

Here is a complete guide to Baldo’s restaurant menu featuring their most popular Italian dishes, signature cocktails, daily specials, and more:

Baldo's Restaurant Menu

Baldo’s Restaurant Menu – A Guide to This Classic Italian Eatery in Joliet, IL


Start off your meal at Baldo’s with one of their classic Italian appetizers:

Bruschetta – $7.99

  • Toasted bread topped with fresh tomatoes, garlic, basil, olive oil

Fried Calamari – $11.99

  • Tender calamari rings fried to golden perfection

Mozzarella Caprese – $8.99

  • Sliced fresh mozzarella with tomatoes, basil, balsamic glaze

Baked Clams – $10.99

  • Little neck clams baked with garlic, olive oil, breadcrumbs

Mussels Marinara – $12.99

  • PEI mussels simmered in a zesty marinara sauce

The appetizers are perfect for sharing and set the stage for the delicious entrees to come.

Soups & Salads

Baldo’s serves up hearty soups and fresh salads including:

Minestrone Soup – $5.99

  • Classic Italian vegetable soup with pasta

Pasta e Fagioli – $5.99

  • Bean soup with pasta, tomatoes, garlic, olive oil

Garden Salad – $6.99

  • Mixed greens, tomatoes, cucumbers, red onions

Caesar Salad – $7.99

  • Romaine lettuce, parmesan, garlic croutons

Italian Chopped Salad – $8.99

  • Romaine, salami, provolone, chickpeas, onions

Dress your salad with Baldo’s signature house balsamic vinaigrette.

Pasta Dishes

All of Baldo’s pasta dishes are freshly made in-house using family recipes. Choose from pasta favorites like:

Spaghetti & Meatballs – $14.99

  • Spaghetti with homemade beef & pork meatballs

Fettuccine Alfredo – $13.99

  • Fettuccine in a rich, creamy parmesan sauce

Lasagna – $15.99

  • Layers of pasta, meat sauce, ricotta, mozzarella

Baked Ziti – $13.99

  • Ziti pasta baked with marinara sauce and melted mozzarella

Linguine with Clam Sauce – $16.99

  • Linguine pasta tossed with tender clams in white wine garlic sauce

Add a side salad or soup to make it a complete meal.

Chicken Dishes

Baldo’s serves up delicious Italian-style chicken entrees like:

Chicken Parmesan – $16.99

  • Breaded chicken breast baked with marinara sauce, mozzarella

Chicken Marsala – $17.99

  • Pan-seared chicken breast with mushrooms in a Marsala wine sauce

Chicken Piccata – $17.99

  • Sautéed chicken breast with lemon caper butter sauce

Chicken Cacciatore – $16.99

  • Braised chicken thighs with peppers, onions, tomatoes

All chicken dishes are served with a side of spaghetti marinara or garden salad.

Veal Specialties

Tender, delicately flavored veal is featured in dishes like:

Veal Parmesan – $19.99

  • Breaded veal cutlets baked with marinara, mozzarella

Veal Marsala – $21.99

  • Pan-seared veal medallions with mushroom Marsala sauce

Veal Piccata – $21.99

  • Sautéed veal cutlets in lemon caper butter sauce

The veal entrees are served with a side of linguine in marinara or garlic butter sauce.

Seafood Selections

Baldo’s showcases fresh seafood in dishes like:

Shrimp Scampi – $19.99

  • Jumbo shrimp sautéed in garlic butter white wine sauce

Salmon Piccata – $19.99

  • Pan-seared salmon filets with lemon caper sauce

Cioppino – $21.99

  • Hearty seafood stew with mussels, clams, shrimp, fish

Seafood dishes are served over linguine or with a side garden salad.

Signature Entrees

Beyond the Italian classics, Baldo’s menu features signature entrees like:

Steak Pizzaiola – $24.99

  • 12 oz NY Strip steak topped with sautéed peppers, onion, marinara

Pork Osso Buco – $19.99

  • Braised pork shank in a rich tomato-wine sauce

Eggplant Parmesan – $15.99

  • Breaded eggplant baked with marinara, mozzarella

The signature dishes incorporate Italian flavors into creative offerings.

Daily Specials

Baldo’s runs daily specials often featuring seasonal ingredients. Popular ones include:

Monday – Chicken Cannelloni

Tuesday – Braised Short Ribs

Wednesday – Seafood Risotto

Thursday – Pork Saltimbocca

Friday – Cioppino Stew

Check the blackboard or ask your server about the latest daily specials.


Save room for Baldo’s heavenly homemade Italian desserts like:

  • Tiramisu – Ladyfingers soaked in espresso, mascarpone cream
  • Cannoli – Crispy pastry shells filled with sweet ricotta cream
  • Spumoni – Colorful Italian ice cream with cherries and nuts
  • Italian Cheesecake – Dense cheesecake with ricotta cheese

From appetizers to entrees to desserts, Baldo’s restaurant offers authentic, hearty Italian cuisine made with care and the finest ingredients. The cozy ambiance makes it the perfect spot for any occasion.

Welcome to! My name is John, and I am the founder and chief editor of this website. With over 10 years of experience in the food industry, I have dedicated myself to providing accurate, up-to-date, and comprehensive information on menu prices for a wide range of restaurants.